      
|
Bagels Forever bagels
are made the traditional way — New York style: take a strip of dough,
join the two ends together, let rise, and boil in water for that unique
crust and texture. Then bake directly on the oven hearth until golden
brown. All of our bagels are made from natural ingredients with no fats
or oils.
|
Plain Bagels
Egg Bagels
Cinnamon-Raisin Bagels
Sesame Bagels
Onion Bagels
Poppy Bagels
Rye Bagels
Bluebarry Bagels
Pumpernickel Bagels
Hole Wheat Bagels
7 Grain Bagels
Cranbarry Oat Bagels
Maple Cinnamon Bagels |
Hole
Wheat Bagels
Nutrition Facts
Serving Size 1
Bagel 85g
(Approx. 3 oz.)
Servings Per Container 4
Amount Per Serving
 |
| Calories
230 |
Calories
from Fat 10 |
|
|
| %
Daily Value* |
|
| Total
Fat 1g |
2% |
|
| _Saturated
Fat 0g |
0% |
|
| Cholesterol
0mg |
0% |
|
| Sodium
380mg |
16% |
|
| Total
Carbohydrate 46g |
15% |
|
| _Dietary
Fiber 5g |
19% |
|
_Sugars
7g
|
| Protein
10g |
|
| Vitamin
A 0% |
• |
Vitamin
C 0% |
|
| Calcium
0% |
• |
Iron
20% |
|
| Folic
Acid 20% |
|
|
| * |
Percent
Daily Values are based on a 2,000-calorie diet. Your daily values
may be higher or lower depending on your calorie needs. |
|
|
| INGREDIENTS:
Enriched high-gluten flour (flour, malted barley flour, niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid), water, whole
wheat flour, honey, wheat germ, wheat bran, sugar, malt, salt, cornmeal,
yeast, ascorbic acid |
|
