      
|
Bagels Forever bagels
are made the traditional way — New York style: take a strip of dough,
join the two ends together, let rise, and boil in water for that unique
crust and texture. Then bake directly on the oven hearth until golden
brown. All of our bagels are made from natural ingredients with no fats
or oils.
|
Plain
Bagels
Egg Bagels
Cinnamon-Raisin Bagels
Sesame Bagels
Onion Bagels
Poppy Bagels
Rye Bagels
Bluebarry Bagels
Pumpernickel Bagels
Hole Wheat Bagels
7 Grain Bagels
Cranbarry Oat Bagels
Maple Cinnamon Bagels |
Cranbarry
Oat Bagels
Nutrition Facts
Serving Size 1
Bagel 85g
(Approx. 3 oz.)
Servings Per Container 4
Amount Per Serving
 |
| Calories
240 |
Calories
from Fat 5 |
|
|
| %
Daily Value* |
|
| Total
Fat 0.5g |
1% |
|
| _Saturated
Fat 0g |
0% |
|
| Cholesterol
0mg |
0% |
|
| Sodium
360mg |
15% |
|
| Total
Carbohydrate 49g |
16% |
|
| _Dietary
Fiber 3g |
12% |
|
_Sugars
10g
|
| Protein
9g |
|
| Vitamin
A 0% |
• |
Vitamin
C 0% |
|
| Calcium
0% |
• |
Iron
15% |
|
| Folic
Acid 20% |
|
|
| * |
Percent
Daily Values are based on a 2,000-calorie diet. Your daily values
may be higher or lower depending on your calorie needs. |
|
|
| INGREDIENTS:
Enriched high-gluten flour (flour, malted barley flour, niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid), water, oat bran,
rolled oats, cranberries, sugar, fructose, honey, malt, salt, oat
flour, cornmeal, yeast, ascorbic acid |
|
